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BEEF CHOW MEIN




Ingredients
1 sm. beef roast
1 can water chestnuts, drained
1 can bean sprouts, drained
4 ribs celery, cut up
3 carrots, diced
1 can mushrooms, drained
1 med. onion, diced
1 beef bouillon cube
1 tbsp. soy sauce
Chow mein noodles

After roast is done, slice in thin slices.
Add
celery, carrots and onions to beef juice,
simmer about 3/4 hour.
Add remaining ingredients and simmer 10 minutes.
Thicken juice with 3 tablespoons cornstarch and water.
Add soy sauce
Serve with chow mein noodles

Enjoy this great recipe

Taste of the Tunnels Index
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