| ee |
| Pumpkin Roll By Pumpkinshasha I found this recipe on line and wanted to share it with you! Ingredients 3 eggs, beaten 1 cup white sugar 1/2 teaspoon ground cinnamon 2/3 cup pumpkin puree 1 teaspoon baking soda 3/4 cup all-purpose flour 2 tablespoons butter, softened 8 ounces cream cheese 1 cup confectioners' sugar 1/4 teaspoon vanilla extract Directions Preheat oven to 375 degrees F (190 degrees C) Butter or grease one 15x10 inch cookie sheet Blend together the eggs, sugar and pumpkin In a separate bowl mix together flour and baking powder Add to pumpkin mixture and blend until smooth Spread evenly over cookie sheet and bake for 15 to 25 minutes Remove from oven and allow to cool enough to handle Then Remove cake from pan and place on tea towel (cotton, not terry cloth) Roll up the cake by rolling a towel inside cake and place seam side down to cool Prepare the frosting by blending together the butter, cream cheese, confectioners sugar and vanilla When cake is completely cooled, unroll and spread with cream cheese filling and roll up again without towel Wrap with plastic wrap and refrigerate until ready to serve Sprinkle top with confectioners sugar What a great dessert...hope you like it too! Taste of the Tunnels Index |
| ee |
 |