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Honey Glazed Ham




By William
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Ingredients
1 cup honey
1/2 cup orange juice
4-5 pound ham

Combine ingredients
in a small bowl
Bake ham 30 minutes
for every pound
At 325 degrees
During the last 45 minutes
baste with glaze several times

Remember...
Always cook your ham slowly
and only for the time suggested
to avoid your ham from drying out
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Thanks for the great Ham recipe William!

Taste of the Tunnels Index Page
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