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TOMATO, MOZZARELLA & BASIL VINAIGRETTE




Ingredients
3 lg. ripe tomatoes, sliced
1 lb. mozzarella, sliced
1/2 c. olive oil
2 tbsp. wine vinegar
2 tbsp. finely chopped fresh basil
Salt & pepper to taste

In a large serving dish, alternate slices of tomatoes and mozzarella cheese
Sprinkle with oil, vinegar and basil
Season with salt and pepper

Taste of the Tunnels Index
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