Bunny Cake #2 ************ Ingredients Your favorite Cake Mix or Follow your favorite Cake Recipe 2 (16 ounce) cans of your favorite frosting I like to use Fluffy White Frosting 10 black shoestring licorice 2 coconut and marshmallow-covered chocolate cake-balls with creamy filling 2 black gumdrop 1 pink licorice candy 1 red gumdrop Save some frosting, to add a few drops of red coloring for the pink in the ears or You could die a little coconut pink too Directions Bake cake as directed for two 8- or 9-inch rounds Cut one round as shown in Freeze pieces uncovered 1 hour for easier frosting if desired Arrange pieces on tray as shown Frost head and ears with frosting, attaching pieces with small amount of frosting Frost tie; sprinkle with colored sugar and outline with shoestring licorice Arrange cake balls on frosting for cheeks Insert short strips of shoestring licorice into cheeks for whiskers Outline eyes with shoestring licorice; add short strips for eyelashes Use black gumdrops for pupils of eyes pink licorice candy for nose red gumdrop for mouth and gum for teeth Have fun using your imaginaion on candies to use to make the face on your Bunny! Note: If you'd like to make grass to sprinkle around the bunny, just shake shredded or flaked coconut with a few drops of green food color in a plastic bag or covered jar. Have fun decorating your Bunny! ************* Taste of the Tunnels Index |
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