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  1. fish meal made into a paste and formed into various shapes
  2. fish, barbecued/broiled
  3. fish, cod
  4. fish, dried yellow Corbina (croaker)
  5. fish, fried
  6. fish, frozen Pollack
  7. fish, hair tail/scabbard
  8. fish, Pollack, Alaskan
  9. fish, raw
  10. fish, skate or ray
  11. fish, steamed or fried yellow Corbina (croaker)
  12. fish, tuna
  13. flour, rice
  14. flour, wheat, white
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  7. °¥Ä¡
  8. ¸íÅÂ
  9. ȸ, »ý ¼±
  10. È«¾î, °»°³¹Ì, °¡¿À¸®
  11. Ȳ¼®¾î, Á¶±â
  12. ÂüÄ¡
  13. ½Ò°¡·ç
  14. ¹Ð°¡·ç