TALLTEXIAN'S SPICY TEXAS BAR-B-Q SAUCE

TALLTEXIAN'S

SPICY TEXAS BAR-B-Q SAUCE

Yield: 10 Servings

1 c Catsup

1/2 c Brown Sugar; Firmly Packed

1/4 c Lime Juice

2 tb Ground Red Chiles; To Taste

1 tb Vegetable Oil

1 tb Worcestershire Sauce

1 1/2 c Onion; Chopped, 3 Medium

2 ea Jalapeno Chiles; *

2 FINELY CHOPPED HABANERO PEPPERS

2 ea Cloves Garlic; Finely Chopped

12 oz Tomato Paste; 1 cn

12 oz Beer or tomato sauce (Any Brand)

1 tsp. liquid smoke *

Jalapeno chiles should be seeded and finely chopped.

Heat all ingredients to boiling in a 2 quart saucepan; reduce heat to low.

Cover and simmer 1 hour; stirring occasionally. Makes about 5 cups of sauce

"God Blessed Texas "

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