Throw away your pots, pans, bags and patented steamers. This is the way to cook rice.

4 cup Pyrex measurer
2 cups water
1 cup rice
pinch of salt
1 T. butter (optional)

Put all of the ingredients in the Pyrex bowl (or any microwavable container) and cover closely with plastic wrap.

Microwave at 30% power for 30 minutes.

Fluff your perfect rice with a fork.