| SERVING Level 3 Module 4 |
| Having read the information on serving contained elsewhere in these pages. The slave should be knowledgeable about the layout of Camp and the Chiller, they should also be well informed on the vessels used for Drinks. Also the kitchen implements available to be used in the Camp by slaves etc. Knowledge of what is available in a Tuchuk Camp to be served is also required. To make sure that they know what would be on offer normally, they should be prepared to ask questions and gain information from the Camp pages. For example if a Visitor asks for something not usually available in Camp.. how would you deal with it? The serves they do should be appropriate for the One they are serving. They should also be able to ~paint~ a picture of their actions and display an understanding of the various ~parts~ of a serve. To have the opportunity to display their skills they should be prepared to perform a Bazi Tea Serve as described elsewhere in these pages (This is merely an exercise of skills) When the slave feels they are able, please see the trainer for testing. |
| Training guidelines:: Observation of serves in Camp, paying particular attention to the descriptions. Observation of the Bazi Tea Ceremony, which may then be posted to the slave chore boards. Include the questions asked in the module in a discussion with the slave, to demonstrate their understanding of serving. |