| Level 2 Module 5 Food Research - be prepared to answer questions on any or all of the following Read the Section on Food . Are there any food restrictions in a Tuchuk Camp? What is the predominant source of food used in Tuchuk and why is that so? Is it feasible that other foods are available and where do they come from or how are they obtained? Larma. How many varieties of Larma are there and what are they exactly? Is there any significance to serving Larma? Is there a difference between Sa-Tassna and Sa-Tarna? Do some research on what a slave might eat. Are there any particular foods that are for slaves only? When and how does a slave eat? May the slave ~help themselves~ to food in the Servery wagon? Find out by asking questions of the Free and other slaves who have completed their training. Prepare a meal using ingredients that would be readily available in Camp. This may be done in Camp and used as a chore. Post the chore to the Chores section of the Camp message boards complete with time stamp. The meal can then be dished up and served in Camp to One Free. When you have completed your research and prepared the meal as a chore, please let your trainer know so that your knowledge of foods can be tested. NB There will be questions on all varieties of food and where they come from. Once passed you will then be able to continue to the next Module |
| Training guidelines:: Follow up on the questions included in the module |