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| Chocolate Cream Pie |
| From: www.Nancyskitchen.com |
| 1/3 cup flour or 1/4 cup cornstarch 1 cup sugar 1/4 tsp salt 2 cups milk, scalded 3 tbsp butter 1/2 tsp vanilla 2 (1 oz) square of unsweetened chocolate 3 eggs, separated Mix flour, sugar and salt gradually add milk that has had chocolate melted in it Cook over moderate heat, stirring constantly ukntil mixture thickens and boils Cook 2 minutes Remove from heat Add small amount of cooked mixture to egg yolks; stir into remaining mixture Cook 1 minute, stirring constantly Add butter, vanilla and let cool Pour into baked pie shell Cover with meringue made of 3 egg whites and 6 tablespoons sugar Bade (350 degrees) for 15 minutes |
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