For the Benefit of Society
A Cure for the Common Cold
Coughs, colds and sore throats were as common in our ancestors' day as they are now and everyone had their own brand of medicine, guaranteed to make you well or kill you; whichever came first.
My favourite is from The Cook Not Mad, published in Kingston, Ontario in 1831.  The author is anonymous and starts out by assuring the readers:  "The following medicine for a cough has performed such extraordinary cures in private practice, that the possessor is induced to publish it for the benefit of society."

For what it's worth:
"Take six ounces of Italian or roll liquorice cut into small pieces, and put into an earthen jar with almost one gill (4 ounces) of the best vinegar; simmer together until the liquorice is dissolved; then add two ounces of the oil of almonds, and half an ounce of the tincture (medicinal solvent) of opium, stir the whole well together, and it is fit for use.  Take two tea spoonsful when going to bed, and the same quantity whenever the cough is troublesome."

Other more common solutions were to use scraped horseradish cooked in a sugar syrup or slices of salt pork covered with red pepper and wrapped around the neck. 

If you had the misfortune of also having a sore throat, there were many wise old treatments.  The most common was to take a sock "straight off the foot" and wrap it aound the neck while consuming a dose of loaf sugar and brandy.  In 1856, you might take a daily wash in cold water to prevent swollen glands, drink
Holland Gin mixed with herbs, sniff lemon juice up into the nostrils, sprinkle snuff on a scarf before wearing or rub the affected area with bear or goose grease.

When my own children were sick with a cold, my husband's grandmother always suggested a mixture of camphor and goose grease, warmed, and then rubbed on the chest and back.  She also made them a "pneumonia jacket" which was a flannel vest filled with cotton batton.  Of course, the first time our doctor saw my son wearing it, he immediately ripped it off and said that we were suffocating him.  So much for old remedies.  In my own home growing up, all winter long there were tin cans filled with Friar's Balsam sitting on the radiators, as a measure of prevention.  I can still smell it.

About 1887, salt pork simmered in vinegar was applied to the throat, or the patient was made gargle with a mixture of sulphuric Acid and glycerin.  And of course the ever popular poultices applied to the chest, that consisted of a mixture of vile smelling ingredients like onions, leeks and garlic, gave a common odour to an invalid's room.  If you think warm onions laying on your chest smells bad; wait 'til they've been there a few days.  It's a good thing our ancestors also had a cure for sore and weak eyes.
If an earrache accompanied your malady, there were several means for obtaining relief:  A hot onion popped in the ear or a hot brick applied to the side of the head (a hot brick to the head would probably cure just about anything); also a hot clove of garlic or a drop of tobacco juice.  Growing up, my dad would blow smoke into our ears when we had an earrache, and believe it or not, it usually worked.  Curled up on his lap while he rocked us to sleep didn't hurt either.

But if you preferred a more scientific approach, the
New England Housekeeper of 1845, offered this:
"Soak the feet in warm water; roast an onion and put the heart of it into the ear; heat a brick and wrap it up, and apply to the side of the head.  When the feet are taken from the water, bind roasted onion on them."

Or from the 1881 Mother Hubbard's Cupboard published in Hamilton, Ontario:  "Roast a piece of lean mutton, squeeze out the juice and drop it into the ear as hot as it can be borne."

In 1894, Light on Dark Corners offered the following:
COLD ON CHEST - A flannel rag wrung out in boiing water and sprinkled with turpentine, laid on the chest, gives the greatest relief.  
  
COUGH - Boil one ounce of flaxseed in a pint of water, strain, and add a little honey, one ounce of rock candy, and the juice of three lemons.  Mix and boil well.  Drink as hot as possible.

FOR COUGHS, COLDS, ETC. - Syrup of morphia, three ounces; syrup of tar, three and a half ounces; chloroform, one troy ounce; glycerine, one troy ounce.  Mix them.  Dose, a teaspoonful three or four times a day.
THROAT TROUBLE -  A teaspoonful of salt, in a cup of hot water, makes a safe and excellent gargle in most throat troubles.
VOMITING - Ice dissolved in the mouth, often cures vomiting when all remedies fail.  Much depends on the diet of persons liable to such attacks, this should be easily digestible food, taken often in small quantities.  Vomiting can often be arrested by applying a mustard paste over the region of the stomach.  It is not necessary to allow it to remain until all parts are blistered, but it may be removed when the part becomes thoroughly red, and reapplied if required after the redness has disappeared.

DIARRHOEA - The following prescription is generally all that will be necessary.  Acetate of lead, eight grains; gumaric, two drachms; acetate of morphia, one grain; and cinnamon water, eight ounces.  Take a teaspoonful every three hours.
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