Butterbeer

Ingredients:
Root Beer or cream soda
Butter
Cream
Butterscotch (chips, sauce or both!)

How to make it:
Pour the (root beer/cream soda) in a cup, and the butter & butterscotch into a a small bowl. Put the bowl of butter and butterscotch in the microwave and melt it. Then put the root beer in the microwave, but not for long because you want it to be moderately warm, or it isn't fizzy and good anymore! Pour some melted butter and butterscotch in the root beer but not too much! Then pour some cream (coffee cream) in. Then stir it all up. It might take a few tries to make it to your liking!

Pumpkin Juice

Ingredients:
2 cups diced pumpkin
2 cups apple juice
1 teaspoon honey
1/2 cup pineapple juice

Directions:
Juice the pumpkin and add the pumpkin juice to the pineapple and apple juice. Add honey and blend in a blender. Serve iced.

Cockroach Clusters

First you need:
Peanuts or coffee beans.
chow mein noodles
2 solid bars of chocolate

Step One: pull out a mixing bowl and put in 2 cups of chow mein noodles and the peanuts or coffee beans.
Step Two: Unwrap the chocolate and place the wrapperless chocolate bars in the top pot in a double boiler. fill the bottom part of the double boiler with water put the top part on top and put it on the stove at low heat. watch the chocolate meld. (you can melt the chocolate in the microwave too.if you don't want to deal with the double boiler buisness)
Step three: pour the chocolate over the cowmein noodles and the peanuts or coffee beans. mix the chocolate in good by folding the contents.(scooping from the bottom and turning it over.)
Step four: scoop out blobs of the mixture and plop them on waxpaper on top of a cookie sheet. let them chill over night.

TAH DAH! your done you just made cockroach clusters!! Makes about 2 servings double the recipie for more.