Samhain Bread of the Dead Ingredients: 2 cups of flour 2 teasoons baking powder 2 tablespoons sugar 1/4 teaspoon salt 1 egg 2/3 cup milk 1/4 cup vegetable oil 10 drops of anise extract Preheat oven to 400 degrees. Mix all ingredients until smooth. Grease a cookie sheet. Mold the dough into a round shape with a "Knob" on top. Place dough on cookie sheet. Mix together: 1/4 cup brown sugar 1 teaspoon flour 1 teaspoon cinnamon 1 tablespoon of melted butter Sprinkle topping on dough and bake for 20-25 minutes. Decorate with icing after it has cooled to make a face. Serving suggestions: Eat with Hot cocoa or Cider! |