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Frozen Hot Chocolate |
Ingredients 6 (1/2-ounce) pieces your favorite chocolates (can be a variety) 2 teaspoons hot chocolate mix (your favorite brand) 1 1/2 tablespoons sugar 1 1/2 cups milk 3 cups ice Whipped cream (optional) Chocolate shavings (optional) Directions Chop the chocolate into small pieces and place it in the top of a double boiler over simmering water, stirring occasionally until melted. Add the cocoa and sugar, stirring constantly until thoroughly blended. Remove from heat and slowly add 1/2 cup of the milk and stir until smooth. Cool to room temperature. In a blender place the remaining 1 cup of milk, the room temperature chocolate mixture, and the ice. Blend on high speed until smooth. (Will resemble consistency a frozen daiquiri.) Pour into a giant goblet and top with whipped cream and chocolate shavings, if desired. |
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