.
AFRICAN/CARIBBEAN CUISINE
* Jollof Rice Plate--Rice
cooked with fresh tomatoes, peppers and other seasonings
(spicy or mild) served with Fried Plantain (Beef, Fish,
Goat, Chicken)
* White Rice
Plate--White rice with savory Benin Sauce (spicy
or mild) served with fried plantain (Beef, Fish, Goat)
* Okra Vegetable
Soup--Okra ground and seasoned with Benin Sauce and
service with Yam Fu Fu (African yams mashed like mashed
potatoes)(Beef, Fish, Goat)
* Beat Platter
Deluxe--Jollof Rice, Stir Fry Vegetables, Plantain,
Black-eye Peas, Moi Moi or Akara (beef or chicken)
* Meat Pie--Baked
turnover filled with ground beef, potatoes and carrots
* Pepper Soup
* Moi Moi
* Suya--seasoned
meat / vegetables on a stick
* Curry Chicken
with White Rice
* Jerk Chicken Wings with Coconut Rice
and Red Beans
* Jamaican Meat Patty
* Jamaican Veggie Patty
* Peanut Soup--served
with Yam Fu Fu, Rice Fu Fu, Banku or Rice Balls(Beef, Fish,
Goat, Chicken)
* Vegetarian
Combo--Lentils (spicy or mild), choice of two other
vegetables and 2 Injera Bread
* Vegetarian
Plate--with a choice of one vegetable (Cabbage, Lentils,
Spinach, Stewed Potatoes, Garden Salad, Jollof Rice, Moi
Moi, Stir Fry, Fried Plantain, Veggie Pie, Akara)
* Kele Wele--Diced
plantain seasoned with ginger and red pepper and deep fried
* Dorowott--Stewed
chicken cooked with fresh spices, served with lentils (spicy
or mild) and choice of vegetable
* Sege Wott--Stewed
beef cooked with garlic and other fresh spices, served with
lentils (spicy or mild) and choice of vegetable
* Tipse--fresh
chunks of marinated beef sauteed with onions, bell peppers
and other fresh spices, served with lentils (spicy or mild)
and choice of vegetable
* Kitfo--Fresh
finely diced beef cooked rare sauteed with onions, bell
peppers and other fresh spices, served with lentils (spicy
or mild) and choice of vegetable
* Now serving African Wine & Beer
: : Top
of page. : :