Badam Kheer
Ingredients
Almonds-2cups
Milk-1litre(about 4cups)
sugar 1 cup or condensed milk 1/2 of 4oz can
Saffron-few
Method
1.Soak almonds overnight.peel and grind to a smooth paste
2.boil milk with saffron.
3.add the almond paste and sugar
4.cook untill the milk gets a little thick.
5.garnish with chopped almonds
6.serve chilled
