Ingredients
CatFish or Salmon or Talapia or Rainbow Trout 2lbs
Ginger garlic paste 1tsp
Lemon juice 2tsp
Chilli powder 1/4tsp
Cumin 1tsp
Corainder powder 1tsp
Ground cloves and cinnamon 1/2tsp
Oil 4tsp
Salt
Method
1.Marinate the Fish for an hour in all the ingredients.
2. bake in preheated oven of 375F until the pieces until tender(about 45minutes)
3.Garnish with lemon wedges and onions.serve warm with salad.
