Baklava

Walnuts coarsely ground 1lb sugar 1/2cup Cardamom ground 2tsp Unsalted butter Fillo sheets 2packs

Preparation

1.For the  stuffing,  mix walnuts, sugar and cardamom. Set aside. 2.Brush a baking tray with some of the melted butter. 3.Spread one Fillo sheet flat in the pan, brush with some butter. Stack about 15-20 Fillo sheets. 4.Spread  half of the walnut mixture on the Fillo sheets. 5.Spread and butter about 5 Fillo sheets on top of the first layer of stuffing. 6.Spread the remaining half of the stuffing on top. 7.Stack another 15 Fillo sheets to make the top and final layer.

8.With a sharp knife, cut in diamond, or square shapes. 9.Pour remaining melted butter on top. 10.Bake in 350 degree oven for about 30 minutes, or until  light golden color. Serve when cooled.

>MiddleEasternCuisine