Ingredients
Spagetti pasta 1/2lb
Chicken breasts 2
Spagetti tomato sauce 2cups
Onions 1
Mozeralla cheese slices 4
parmesan cheese 1/2cup
Seasoned bread crumbs 2cups
Salt
Olive Oil for shallow fry.
Preparing chicken Parmesan
preheat oven to 400F
1.Cut the 2 chicken breasts in 4 pieces. sliglty beat it to make it thin.
2.Spread bread crumbs and grated parmesan on a flat tray.Coat the chicken with the breadcrumbs and cheese.Shallow fry until brown on both sides.
3.Arrange them on a baking tray with 1cup of tomato sauce at the bottom.Add mozeralla slices on the chicken.Bake for about 10minutes until cheese melts.
Preparing Pasta
1.Boil water with salt.
2.Add the pasta and cook for about 10minutes and drain
3.In a skillet saute onions and add the tomato sauce.simmer for a minute.
4.Add the pasta and serve with chicken parmesan
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