Ingredients
1.Cat Fish/Mural 2lbs
2.Ginger garlic paste 1tsp
3.Chilli powder 1/2tsp
4.Tumeric 1/4tsp
5.Garam Masala 1/2tsp
6.Lemon juice 1/4cup
7.Salt
8.Oil for shallow fry
1.Marinate Fish with all the ingredients for about 2hrs
2.Shallow fry until brown on both sides.
3.serve with salad or rice.
