Ingredients
Red Kidney beans 1cup
Onions 2
Tomatoes 1
Ginger garlic paste 1tsp
Ground cumin,cloves and cinnamon 1tsp ot chole masala 1tsp
Cilantro chopped 1cup
Lemon 2tsp
Salt
Oil
Method
1.Soak the Beans overnight.
2.Saute onions until light brown .add ginger garlic paste saute for a minute
3.add tomatoes cook untill tender.Add the spices and beans.
4.Add cup of water.Pressure cook until tender.
5.Add lemon juice.garnish with cilantro serve with roti or rice.
