Shrimp/Prawn fry

Ingredients
1.Shrimp medium size 1lb
2.Onions chopped 1medium
3.Ginger Garlic paste 1tsp
4.Green chillies 2
5.Cumin (zeera powder) 1tsp
6.Coriander chopped 1/2cup
7.Lemon juice 2tbsp
8.Salt and Oil

Method
1.Saute onions and add ginger garlic paste.saute for 2 more minutes.
2.Add all the spices and shrimp.Stir well
3.cook until  shrimp is tender (about 15minutes ).
4.Mix lemon juice and garnish with coriander.serve with roti or rice.


>IndianCuisine>NonVegetarian>SeaFood