Ingredients
Spagetti 1lb
Ground beef 1lb
Spagetti tomato sauce 2cups
Onions 1
Garlic cloves 2
cumin 1/2tsp
Chilli powder 1/4tsp
parmesan cheese 1/2cup
bread crumbs 2cups
Salt
Oil for shallow fry.
Preparing Meatballs
1.Mix beef with the cumin,parmesan cheese grated,crushed chopped garlic and 1/2cup of bread crumbs
2.Make small size meat balls(wet hands in cold water before making the balls)
3.roll the balls in breadcrumbs and shallow fry until light brown.
Preparing spagetti
1.Boil water with salt.
2.Add the pasta and cook for about 10minutes and drain
3.In a skillet saute onions and add the tomato sauce.simmer for a minute.
4.Add the meat balls and pasta and serve.
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