Ingredients
Chana Dal-1cup
turmeric-1/4tsp
Black pepper 1/2tsp
cumin 1/2tsp
Cilantro/coriander 1cup
salt
1.soak dal for an hour
2.cook with 1cup of water and turmeric untill soft.
3.Mix cumin,black pepper and salt in to the Dal.
6.Garnish with chopped cilantro and lemon wedges .serve warm.
