Ingredients
Chicken tenders(cut in small strips or cubes) 2lbs
frozen corn 1cup
Chicken stock 3cups
Tortilla chips 1pack
Red Bell peppers(cut in squares) 1
Onions 1
Garlic cloves 2
Avacado(cut in small cubes,squeeze some lime juice over it) 1
Sour cream 1/2cup
Cilantro chopped 1/2cup
Vegetable oil 2tsp
Preparation
1.Heat oil in big pot and saute chicken until light brown.
2.Add chopped onions and garlic.saute for 2minutes.Add peppers and corn.Saute for few more minutes before adding the chicken stock.
3.Cover and bring the chicken stock to a nice boil.
4,Serve in a soup bowl.Mix in crused tortilla chips.Top with avacados,onions and cilantro.And finally a dollop of sour cream.
