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Ginger Tea Tea Bags 4 or Tea Powder 3tsps Sugar 3tsp ginger 2slices Cloves 2 Cardamom crushed 1 Cinnamon stick 1 Milk 1/4cup Preparation 1.Boil 4cups of water and add tea powder and spices.boil for another 5minutes(if using tea bags,just add them in boiled water and allow it to stand for 10minutes). 2.Strain the tea in to serving cups.mix in sugar and warm milk as per taste Cooking Tip:Using Tea Powder Makes Stronger Tea. |
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>IndianCuisine>Drinks&Beverages | |||||||