Cranberry Punch

Ingredients

2 cups cranberry juice

2 cups pineapple juice

1 cup orange juice

3/4 cup triple sec (optional)

1 pint strawberries, hulled and sliced

1 lime, thinly sliced

4 cups ginger ale, chilled Introduction:

This sparkling red punch is a good choice for a buffet at holiday time with a citrus bite. For a less sweet punch, substitute seltzer or club soda for the ginger ale.

Makes about 1 1/2 quarts.

Total time: 20 minutes, plus chilling time.

Step 1:

In a large glass container, combine ingredients and chill thoroughly.

Step 2:

Just before serving, slowly stir in the ginger ale. Pour into a punch bowl or large jug and add ice cubes.

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