It is important for the children to learn the history of their ancestors and to be involved in the celebration of passover.  Much of the ceremony of Passover is based on the commandment in the Bible that says "and thou shalt tell thy son".  Everything at the seder is meant to excite the children, to make them curious, and  ask questions.  

The youngest of the children present asks the four questions (these are in the haggadah)  and the adults answer in unison.

The first question:  
Why do we eat only unleavened bread when at all other times we eat any type of bread?  

The answer:  
To remind us of the Exodus when our ancestors didn't have the time to bake their bread, and baked it in the hot desert until it was hard.  No time to allow the yeast to rise either, so it was flat.

The second question:  
Why do we eat bitter herbs (maror) at the seder?  

The answer:  
To remind us of the bitter, cruel way our ancestors were treated in slavery.

The third question:  
Why do we dip out food twice at this time?  

The answer:  
We dip our food into Haroset (a mixture of apples, wine and nuts) to remind us of the hard work our forebears did while building the Pharoh's buildings.  *The mixture resembles mortar*  
And we dip our greens (reminder of spring)  into salt water, to remind us of the tears that were shed by the Jewish slaves.

The fourth question:  
Why do we recline on this night?  

The answer:  
To be comfortable, and to remind us that once we were slaves, and now we are free.

BACK TO THE SEDER
The 10 Plagues
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