Chow Mein Casserole

1 lbs ground chuck
1 c. onions, chopped
2 c. celery, chopped
1/2 tsp salt
1 can cream of mushroom soup
1/2 c. dry rice, partially cooked
1 tbsp soy sauce
1 can of chow mein noodles


Brown meat and strain. Saute onions and celery in fat from meat. Put all ingredients together on casserole dish and mix well, except for chow mein noodles. Cover and bake in 350 degree oven for 1/2 hour. Last 10 minutes put chow mein noodles on top, leave uncovered.


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