E-Z Mexi-dip

        E-Z Mexi-dip

        Submitted By: Alison Payne 1-12-01

        2 packages of cream cheese, softened
        4 cups of sour cream
        1 large can of refried beans
        1-2 cups of hot banana peppers (2 cups if you like it spicey)
        1 medium jar of hot, medium, or mild salsa
        1 package of pre shredded cheddar cheese or mexi-flavored chedder cheese
        Taco seasoning


        Mix sour cream and cream cheese in large bowl, until creamy. Stir in taco seasoning, beans, salsa, peppers and cheese. Let sit in fridge over night. Serve.! Yum!


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