*  Exported from  MasterCook  *

                      Garlic Pita Wedges  (2 points)

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  c             fat-free Italian salad dressing
   2      cloves        garlic -- more to taste
     1/4  t             Paprika
   4                    pita bread -- split
                        Finely chopped fresh parsley

  Recipe by: The New McDougall Cookbook Preparation Time: 0:30

Preheat the oven to 350 degrees.

Place the dressing, garlic, and paprika in a blender jar.  Process until 
smooth.  Transfer to a bowl.  Cut each pita circle into four wedges.  
Generously brush  some of  the garlic mixture on the inside of each wedge. 
Place the wedges in a single layer on a dry baking sheet, brushed sides 
up. Sprinkle with chopped parsley, if desired. Bake for about 15 minutes, 
or until browned. 

Each serving is 4 pita wedges.




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