Mint Lassi
- Plain yoghurt- 1 cup
- Mint- 15 leaves
- Ginger- 1/2 inch piece
- Chopped green chili- 1/2 tsp
- Roasted cumin powder- 1/4 tsp
- Salt- 1/2 tsp
- Ice cubes- 4
- Chopped coriander (cilantro)
Combine all the ingredients except coriander and blend in an electric blender. Garnish with chopped coriander and serve cold.