DIRECTIONS:
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Preheat oven to 350F.
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Grease (use Pam) 12 large muffin cups.
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In a large bowl, combine flour, wheat germ, baking powder and baking soda.
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In another bowl, mix together 2 beaten eggs, honey, yogurt and oil.
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Add dry mixture to liquid ingredients and stir lightly 10 to 15 times.
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Fold in puppy seeds.
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Spoon batter into prepared muffin cupts.
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Bake on centre shelf 25 to 30 minutes or until done.
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