Better than a showroom

Lehbrink and Schlegelmilch take you on a guided tour of Ferrari history.

Ferrari.

Hartmut Lehbrink and Rainer W. Schlegelmilch

382 pages

Köln, Germany: Könemann, $50.00

(Available by special order through most good bookstores&emdash;I got Chapters' last copy&emdash;or through Classic Motorbooks, 800-826-6600)

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There's a picture in the middle of Ferrari that really says it all. It's a closeup of a fuel filler cap, weathered with age&emdash;definitely unrestored. It's covered with water droplets and the surrounding red-painted sheetmetal is scarred, even a little bit rusty in places. The hinge on which the cap swings is worn with age, stained with gasoline.

Despite the rarefied aura that has surrounded the company and its founder, Enzo Ferrari, over the last fifty-one years, Ferrari has always been about machinery, going fast, being beautiful at the same time if at all possible. Sure, the 330 P4 that the fuel cap belongs to is a gorgeous machine, full of compound curves and beautiful reflections way ahead of its time; but at heart it was a race car, and that meant quick, easy filling and the inevitable bumps and scratches that came along with a rushed pitstop.

Hartmut Lehbrink, a noted German enthusiast, author, and journalist, and Rainer W. Schlegelmilch, an advertising and racing photographer, have managed to capture this spirit in every page of writing, every glorious photo. Each of Ferrari's 382 pages is a sensual and mechanical delight, huge color photos of intricate details&emdash;leather straps holding down aluminum hoods; seatbacks perforated by air-conditioning vents&emdash;and beautiful Bodoni type set on heavy, glossy paper.

The fact that the text is in four languages&emdash;along with the German-sounding names of the authors&emdash;at first led me not to expect much from the writing; this after all being a book that you obviously buy for the photos. Yet, aside from some&emdash;what might be for us&emdash;odd forms of measurement (such as newton-meters instead of pounds-feet for torque) the writing is clear, concise and lively. It doesn't seem translated at all, which is either a testament to unnamed and skillful translators, or to the authors, who may have executed each version separately.

Ferrari divides itself into three major sections: the man, the marque, and the cars themselves. The first two sections are glossed-over to an extent; for Lehbrink and Schlegelmilch, the interest and the story of Ferrari is in the cars themselves; Ferrari, after all, isn't about Enzo's being a sharp dresser, nor about the Fiat buyout in 1969&emdash;it's in the engines, the chassis, the machines.

And their knowledge of these machines is encyclopedic. Every model of Ferrari ever made is here, including obscure models like the 250 GT Europa, of which only 18 were made. A section at the rear provides specifications for each model, painstakingly researched and detailed with chassis numbers, performance figures and nicely-drawn side profile sketches.

It's also quite obvious how much the authors love these cars&emdash;every paragraph bubbles with enthusiasm, and the photographs show an eye for detail and a love of form that only a knowledgeable enthusiast could have. Moreover, the pictures aren't all of red cars&emdash;a failing, unfortunately, of many Ferrari books out on the market today. The original 1948 Spider Touring is shot in a beautiful navy blue, and the 250 GTO is silver with red, white and blue stripes. The 1992 456GT is featured in yellow; I now wish the blue one parked on my desk in 1/18th scale was that colour.

(Evidently, to investors who&emdash;for shame&emdash;buy Ferraris for their investment value rather than any kind of emotional appeal, red is the way to go as it fetches higher prices at auctions and tends to hold its value better; it's supposedly the least offensive offered by the factory. But if you're buying a Ferrari, or any other exotic car for that matter, as an investment, you've missed the point.)

The hundreds of photos have but one major failing&emdash;almost none of them show the cars in action. While there are some photographs of racing Ferraris like the 333SP at speed, and archival photos of Enzo at speed in the early days, most of the cars are shown static. Beautifully, shinily and excitingly static, to be sure, but static nonetheless. Still, it's a fault I find easy to excuse&emdash;many of these cars must be worth millions of dollars, and to get them onto the road doing hooligan-journalist antics, smoking tires and going sideways, isn't in keeping with the book's reverential attitude.

Still, at $50.00 for what looks and feels like an $80.00&emdash;nay, $100.00&emdash;book, Ferrari makes a great coffee-table topper, and a marvelous gift to an enthusiast friend&emdash;or yourself. While most of us won't ever be able to afford a Ferrari in our lifetime&emdash;hey, that's why I have one on my desk and not in my garage&emdash;we can all live vicariously through Lehbrink's word-processor and Schlegelmilch's Nikon. For many of us, this enthusiastic writing, this encyclopedic knowledge and this glorious photography is probably as close as we'll ever come to these machines&emdash;closer even than in most stuffy Ferrari showrooms.

 

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