AJ'S DINER

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Pinto Beans and Corn - one berry

I was looking for a way to make tacos with just beans rather than meat. This makes a great vegetarian dish or side dish.

Ingredients

1 can pinto beans, drained and rinsed
1 4 oz can diced mild green chili peppers
1/2 cup frozen corn, thawed or 1 small can nibblet corn, drained and rinsed
1 large tomato, diced or 1/2 can diced tomato
1 teaspoon cumin
1 sliced jalapeno (optional)

Cooking

  1. Put all ingredients in a saucepan and heat over medium high until warmed through.
  2. Serve as taco filling or over baked tortilla chips.

Return to:

* Vegetables Index
* AJ's Diner Index

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