Since 1977 the Yangtze has been regarded as Wellington's most celebrated and authentic Chinese restaurant with exquisite food, impeccable service and a comprehensive selection of fine wines and spirits. The new location in Willis Street with its delightful, modern restaurant, bar, and private function room, makes it the perfect place for lunches, dinners and special occasions on a grand or intimate scale. It is our aim to always bring you the very best of Chinese cuisine and service. We are totally committed to maintaining the high standards of excellence reputation is based on.

The art of haute cuisine differs from everyday Chinese cooking in the selection and quality of ingredients combined with the labour-intensive cooking methods needed to produce the celebrated dishes. So whether it's Nelson fresh salmon, Westport whitebait or even North Island duck that's required for a dish, The Yangtze is committed to bringing the best of both worlds to you.