Each crew of 7-12 persons is issued the following equipment free of charge (except for damage or replacement charges when returned)

• 1 nylon dining fly 12'x12', weight about 4 pounds
• 2 collapsible poles for dining fly, weight about 1 pound
• 1 BSA Philmont backpacker nylon tent with poles (per each 2 persons), weight about 6 pounds
• 1 trail chef kit:

  6 pounds	4 pounds
  8-quart pot	6-quart pot with lid
  4-quart pot with lid	4-quart pot with lid
  1 fry pan with handle	1 fry pan with handle

• 1 chef cutlery kit: 2 large spoons, 1 large spatula, weight about half pound
• 2 pair hot-pot tongs, weight about half pound
• 1 extra 8-quart or 6-quart pot for washing dishes, weight about 1 pound
• 1 camp shovel, weight about 1 pound (to dig latrine)
• plastic trash bags
• dishwashing soap
• scrub pads
• water purification chemical
• 1 50-foot length of 1/4-inch nylon rope, weight about 2 1/2 pounds
• 2 bear bags (for hanging food), weight about 1 pound
• plastic strainer and rubber scraper, weight about 1/2 pound
• toilet paper