1 cup semisweet chocolate morsels
1-1/3 cups flaked coconut
 1 8½-ounce package chocolate wafers, crushed
1 14-ounce can condensed milk
¼ cup butter or margarine, melted
1 teaspoon vanilla extract

Preheat oven to 375°F.  Spray a 9x9-inch baking pan with non-stick vegetable spray.

In a large mixing bowl, combine chocolate chips, coconut, and wafer crumbs.  Stir in condensed milk, butter, and vanilla.  Pour into prepared baking pan.

Bake for 30 minutes or until lightly browned.  Cool in pan on a wire rack.  Cut into bars.

Do you like this page? Please tell a friend! Name E-mail You: Friend: Your message: Get your own FREE referral system!