¼ cup butter or margarine, softened
1½ cups firmly packed brown sugar
3½ cups rolled oats
2 eggs, lightly beaten
1 teaspoon vanilla extract
2 teaspoons baking powder

Preheat oven to 350°F.  Spray baking sheets with non-stick vegetable spray.

In a large mixing bowl, combine all ingredients; beat until well blended.  Drop by teaspoonfuls onto prepared baking sheets.

Bake 10 to 12 minutes or until golden brown.  Cool on a wire rack.

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