CONTACT Becky      Back to the main FOOD page.      Back to the main APPETIZERS page.



Spiced Pecans #3

• 4 tablespoons Butter or butter-flavored cooking oil
• 1-1/2 tablespoons Worcestershire sauce
• 2 tablespoons Soy sauce
• 1/2 tablespoon Ground ginger
• Few drops Tabasco sauce, or to taste
• 2 cups Pecan halves
• Salt to taste

Instructions:
Mix butter or oil and seasonings in 2-quart glass casserole dish. Add pecans and stir well to coat. Microwave on high for 6 to 8 minutes or until pecans are lightly browned, stirring after 4 minutes. Watch carefully so they don't burn. Drain on paper towels.
Store in tight container. Experiment by varying spices to your liking (e.g., five-spice powder, garlic powder, etc.).