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Cheese Bread

• 3 cups sifted all-purpose flour
• 1 1/2 teaspoons Baking Soda
• 1/2 teaspoon salt
• 1 1/2 cups low sodium cheddar cheese
• 2 eggs
• 6 tbsp white vinegar plus skim milk to make 1 1/2 cups liquid
• 1/4 cup melted shortening
• 1 teaspoon caraway seeds (optional)

Instructions:
Sift flour, Baking Soda and salt into mixing bowl. Add grated cheese; mix well. Beat eggs and add them to the liquid and shortening; blend well. Stir in caraway seeds--if used. Add all at once to flour mixture and mix lightly. Turn onto greased 9x5-inch loaf pan and bake 70 minutes or until done at 350 F.
Remove from pan and cool several hours or overnight before slicing.
Cut into 12 slices.