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Baked French Toast



Baked French Toast



Instructions:
Preheat oven to 350F. In a large non-metal bowl, whip together the "eggs" skim milk, orange juice and optional spices. Marinate bread overnight in the mixture. Spray a large pan with cooking spray. Arrange bread in pan, pour remaining mixture over top of slices. Sprinkle with nuts. Loosely cover pan with foil and bake for 30 minutes. Uncover and drizzle with pure maple syrup. Bake uncovered an additional 10-15 minutes. Remove from oven. Dust with powdered sugar and serve with fresh orange slices and orange marmalade. Serves about 6 (if you're lucky)