CONTACT Becky      Back to the main FOOD page.      Back to Cookies 2



Scotcharoos




Combine in a pan:

• 1 cup Sugar
• 1 cup Light Karo Syrup

Let boil approximately 1-2 minutes
Add:

• 1 cup Peanut Butter or 1/2 cup Peanut Butter &
• 1/2 cup Butterscotch Chips
• 6 cups Rice Krispies
• 1 teaspoon Vanilla Extract

Spread into a buttered 9x11 pan.
Topping:
Melt a Hershey's candy bar or use chocolate frosting to coat.
Cut into squares and enjoy