Seafood Chowder
with braised vegetables, bacon and seafood in a rich veloute with tomato and fresh herbs
OR
Fettucine Boscaiola
with mushrooms, bacon, parmesan in a herb and cream sauce
~ Entree for the bridal party ~
Seafood Cocktail
with oak lettuce, vegetables and calypso dressing in a bowl
* Sheer Indulgence (Main)
Chargrilled beef scotch fillet
with caramelised onions and choron sauce
OR
Oven baked half baby chicken
with teriyaki sweet sherry, honey and sesame
All main meals served with a panache of seasonal vegetables
* Sweet Sensations (Dessert)
Apple Crumble
OR
Pavlova
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PLEASE ADVISE OF ANY SPECIAL DIETARY REQUIREMENTS SO THAT THE RECEPTION VENUE CAN PREPARE SUITABLE MEALS ACCORDINGLY.
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