CHAR'S CAJUN CHILI

Things you will need:

• 1 1/2# ground beef
• 1# ground sausage (hot flavored)
• 16 oz tomato sauce
• 1 10 ounce can of diced tomatoes and green chilies (Rotel type)
• 32 oz. of prepared chili (I use Gebhardt's)
• 1 16 oz. can of Ranch Style chili beans (optional)
• 1 large onion, chopped
• 1 large bell pepper, chopped
• 1-2 TB minced/chopped garlic
• Cajun Seasoning
• 8 quart stock pot

Brown ground beef and ground sausage, drain grease.  Add seasonings and veggies, simmer till veggies are tender. Add all other ingredients and simmer about 30 minutes or to desired consistency.  If you're like I am and love really hot foods, you  might want to add some chili and/or jalapeno peppers to the list of veggies.  YUM!!!!

This is really great with added shredded cheese and sour cream.  My kids love "frito pies", so this is also great over corn chips (those new Honey BBQ Texas Grill chips are WONDERFUL with this) topped with cheese and sour cream!

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