One of the most traditional dinners (around here anyway) is good ol' fashioned BBQ. But with all the different ways to cook meat, we thought about trying something different. So to be unique, we introduce you to Beer Chicken. It tastes great and is guaranteed to raise some eyebrows in the ol' neighborhood. With it are BBQ ribs, potato salad, some very good baked beans, and bread pudding for dessert. Hope it makes you hungry enough to try it.

This is a full plate with plenty helpings.

Now presenting the main course Open beer; drink one fourth of it or whatever you feel like. Add bay leaf, garlic, spices and other stuff to beer. Rub chicken under skin and all over the top with spices and other stuff. Place beer up chicken butt. Place on Bar-Be-Que. pit. Slow cook for four or six hours or when its done. Take beer out of chicken. Carve and pig out.	This is the meal with BBQ pork ribs
Baked beans Add everything together in a deep baking dish. Cook in oven on 300 for about one hour. Stir every once in a while so it doesn't stick to pan. Take out of oven and let stand till thickens.	Potato Salad Boil dice potato's and eggs in a pot. Drain in colander. Peel eggs and cut into pieces. Cut onions and celery throw in pot. Add everything else. Mix well. Cool it off or serve warm.