"Recipes from the Chef's Kitchen"

Veg-out Challah Sandwich

Ingredients:
1) Challah Roll
2) Feta Pine Nut Spread (see recipe below)
3) Garden Veggie Cream Cheese
4) Lettuce
5) Tomatoes
6) Cucumber
7) Alfafa Sprouts
8) Red Onions

Preparation:
1) Slice open challah roll and lay flat.
2) Spread one side with feta-pine nut spread
     and other side with garden cream cheese.
3) Place 2-3 leaves of lettuce on the cream
     cheese, place 3-4 slices of tomato on top
     of the lettuce, and 4-5 slices of cucumber
     on the tomato.  Then add 2 oz. alfafa
     sprouts on the cucumber and 3-4 onion
     rings on the sprouts.
4) Close sandwich, cut in half, and devour!
 

Ingredients of the Feta Pine Nut Spread
(makes 1 lb.)
1) 8 oz. Feta Cheese
2) 8 oz. Plain Cream Cheese (reduced fat best)
3) 4-6 oz. Pine Nuts, roasted at 350 degrees for
     12-15 minutes
4) 2 oz. Sun Dried Tomatoes, finely chopped
5) Salt and Pepper to taste

Preparation of the Feta Pine Nut Spread:
1) Crumble the feta cheese into small pieces and place
     in mixing bowl.
2) Add cream cheese, roasted pine nuts, and sun-dried
     tomatoes.
3  Mix well.
4) Add salt and pepper to taste.

Hero Sandwich

Assortment of Muffins and Breads
  

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To find the Einstein Bros. Bagel location nearest you, call 1-800-BAGEL ME

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