NEW FOODIE PAGE


UNDER CONSTUCTION

SOON TO COME CHILEDOUG'S OWN UNIQUE PHILOSPHY ON FOOD








LINKS

FOOD LINKS

EPICURIOUS
FOODIES CORNER GROUP
BAKERS CATALOUGE
KING ARTHUR FLOUR
MARTHA STEWART
EGULLET
ULTIMATE COOKING
GNAMMY.COM90,000 recipes
COPY CATsearch restaurant recipes
THE CULINARY CAFE
FOOD NETWORK
WAITROSE.COM

FOOD HISTORY

FOOD TIMELINE

FOOD SCIENCE AND INFO

SCIENCE OF FOOD
FOOD REFERANCE
FOODSTUFF.COMFood glossary
LOCAL HARVESTfind farmers markets,farms,CSA'S,co-op's,etc in your area
COOKS THESAURASCooking encyclopedia
Gernot Katzer's Spice Pages
FOOD RESOURCE a source of science-base and business savvy information for the food industry FOODREFERANCE.COM

MY FAVORITE T.V. PEOPLE

GOOD EATSPop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
A COOK'S TOURA Cook's Tour takes us along for a ride with chef/writer Tony Bourdain as he travels to more than a dozen countries in search of rare, legendary and sometimes dangerous foods. Some of the locales and delicacies are challenging, others are more familiar...from the heart of dark Cambodia to the streets of sun drenched Los Angeles. "There's no script, there's really scary locations," says Bourdain, "It's very different." JACQUES PEPINfast food my way