Chocolate Peanut Butter Chip Cookies |
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1 c | Butter, softened |
1 c | Sugar |
3/4 c | Brown Sugar, packed |
2 t | Vanilla |
1/2 t | Salt |
2 | Eggs |
2 c | Flour |
1/2 c | Cocoa |
1 t | Baking Soda |
2 c | Peanut Butter Chips |
Preheat oven to 375 degrees.
Cream together butter and sugars. Beat in eggs and vanilla.
Sift together all dry ingredients and mix into butter mixture. Beat well. Mix in peanut butter chips.
Drop by rounded spoonfuls 2 inches apart onto ungreased cookie sheet.
Bake for 10-12 minutes or until set. Let cool slightly and remove to wire rack.